Bill Paley (mycroftca) wrote,
Bill Paley

As I wandered through the day, yesterday, I finished reading a book.

I had picked this one up at the WorldCon in Chicago. Last weekend, I met the author, and so I pulled it out to read it quickly.

It was Rum: A Global History by Richard Foss; a quick read, but it has a lot of history detailed in it, and it gave me a better understanding of rum's worth to the world.

It's part of The Edible Series...some of the other titles in the series catch my eye...
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